This simple gluten free peanut butter cookie recipe is a delight to make, it is so fast even my 10 year old can whip up a batch in no time. A definite favourite in our home.

Time to prepare 10 minutes

Cook for 10 minutes.

Makes  6 – 8 cookies

Ingredients:

• • 1 cup organic peanut butter
  • 1 cup organic coconut sugar
  • 1 teaspoon 100% maple syrup
  • 1 – 2 organic eggs (depending on how moist you want them to be)

• Optional add cacao nib or dark chocolate chips or dark chocolate chunks

Directions:

1. Heat the oven to 175 degrees C
2. Blend all the ingredients, and place the dough on a cookie sheet.
3. Bake for about 10 minutes